Ratafià di celle enomondo


This liqueur is obtained from an ancient family recipe.

In fact, my grandmother in June always put in our cherries infusion in our grappa and in our wine, with natural flavors.

To then offer the next year to those who came to visit us.

By purchasing this liqueur, you also buy a piece of history from our family and from our land.

Great to drink as a natural digestive even in summer, you can taste it at room temperature or cold, excellent on ice cream as a desser.

liqueur obtained from infusion of local cherries, in our grappa and with Barbera wine of asti doc with spices and natural flavors.

Production according to the cherry harvest.

bottle of 50cl vol 25%